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Issue |
Title |
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Proceedings in System Dynamics and Innovation in Food Networks 2013 |
Time Preference and Health: The Problem of Obesity |
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Alessia Cavaliere, Elisa De Marchi, Alessandro Banterle |
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Proceedings in System Dynamics and Innovation in Food Networks 2019 |
Tools and techniques supporting innovation in the agri-food sector |
Abstract
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Sebastian Jarzębowski, Agnieszka Bezat-Jarzębowska |
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Proceedings in System Dynamics and Innovation in Food Networks 2014 |
Towards a Smarter Greenport: Public‐Private Partnership to Boost Digital Standardisation and Innovation in the Dutch Horticulture |
Abstract
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Cor N. Verdouw, N. Bondt, H. Schmeitz, H. Zwinkels |
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Proceedings in System Dynamics and Innovation in Food Networks 2012 |
Towards a Supply-Chain Instrument to Monitor an Information Technology Implementation |
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J.M. Denolf, P.M. Wognum, J.H. Trienekens, J.G.A.J. van der Vorst, S.W.F. Omta |
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Proceedings in System Dynamics and Innovation in Food Networks 2016 |
Towards a Sustainable Meat Production with Precision Livestock Farming |
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Tom Van Hertem, Simon Lague, Luc Rooijakkers, Erik Vranken |
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Proceedings in System Dynamics and Innovation in Food Networks 2012 |
Towards an Ecologically Intensive Agriculture From Concept to Implementation by an Agricultural Cooperative |
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Mohamed Ben El Ghali, Karine Daniel, François Colson, Stéphane Sorin |
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Proceedings in System Dynamics and Innovation in Food Networks 2017 |
Trading Growth - A Study of the Governance of Norwegian Whey Protein Concentrate Exports |
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Jostein Vik, Gunn-Turid Kvam |
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Proceedings in System Dynamics and Innovation in Food Networks 2011 |
Transparency Solutions for Increasing Trust along the Food Chain |
Abstract
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András Sebők, Attila Berczeli, Adrienn Molnar, Katrien Van Lembergen, Xavier Gellynck |
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Proceedings in System Dynamics and Innovation in Food Networks 2010 |
Transparent Food and Consumer Trust |
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Astrid Kriege-Steffen, Hermann Boland, Julia Lohscheidt, Flurina Schneider, Matthias Stolze |
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Proceedings in System Dynamics and Innovation in Food Networks 2010 |
Trust in the US‐EU Fruit and Vegetable Chain: Do US Exporters Understand EU Importers? |
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Christoph Ameseder, Lisa House, Rainer Haas, Oliver Meixner, Melanie Fritz, Ellie Dahl, Gert Jan Hofstede |
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Proceedings in System Dynamics and Innovation in Food Networks 2017 |
Trust no One? Citizens’ Concerns regarding the Pork and Dairy Supply Chain |
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Anja Rovers, Inken Christoph-Schulz, Nanke Brümmer,, Doreen Saggau |
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Proceedings in System Dynamics and Innovation in Food Networks 2024 |
Twenty-Five Years and Counting: Preliminary Estimates of the Aggregate Economic Benefits of Meat Standards Australia |
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Garry Griffith, Maxwell Laurie, Stuart Mounter, John Thompson |
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Proceedings in System Dynamics and Innovation in Food Networks 2010 |
Two Sides of the Same Coin? Analysis of the Web‐based Social Media with Regard to the Image of the Agri‐food Sector in Germany |
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Maike Kayser, Justus Boehm, Achim Spiller |
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Proceedings in System Dynamics and Innovation in Food Networks 2016 |
Urban AgriCulture and Food Systems Dynamics: Urban Gardening and Urban Farming of the Bonn-Rhein-Sieg region, Germany |
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Darya Hirsch, Christian Meyer, Johannes Klement, Martin Hamer, Wiltrud Terlau |
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Proceedings in System Dynamics and Innovation in Food Networks 2013 |
US Consumers’ Perception of Local and Organic Food: An Analysis Based on Means-End Chain Analysis and Word Association |
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Rainer Haas Haas, James Sterns, Oliver Meixner, Diane-Isis Nyob, Verena Traar |
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Proceedings in System Dynamics and Innovation in Food Networks 2011 |
Using Price Rigidities to Explain Pricing Strategies in the Organic Milk Chain |
Abstract
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Anneke Hellberg-Bahr, Martin Pfeuffer, Achim Spiller, Bernhard Brümmer |
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Proceedings in System Dynamics and Innovation in Food Networks 2012 |
Using Supermarket Loyalty Card Data to Inform Better Promotional Strategies |
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Melanie Felgate, Andrew Fearne |
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Proceedings in System Dynamics and Innovation in Food Networks 2011 |
Validation of a Psychometric Scale to Measure Consumers’ Fears of Modern Food Technologies |
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Francesco Caracciolo, Adele Coppola, Fabio Verneau |
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PROCEEDINGS IN SYSTEM DYNAMICS AND INNOVATION IN FOOD NETWORKS 2022 |
Value chain Performance of Anadara tuberculosa (Concha Prieta) |
Abstract
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Eveligh Prado-Carpio, Moisés Enrique Martínez-Soto, María de Lourdes Olivo-Garrido, Manuel Quiñonez-Cabeza, Carlos Rodríguez-Monroy |
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Proceedings in System Dynamics and Innovation in Food Networks 2010 |
Value Creation Strategies in Credence Food Productions: The Case of Organic Farming in Italy |
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Stefano Pascucci, Fabian Capitano, Teresa Del Giudice |
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Proceedings in System Dynamics and Innovation in Food Networks 2017 |
Value of Information in Improving Daily Operations in High-Density Logistics |
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Viet Nguyen, Behzad Behdani, Jacqueline Bloemhof |
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Proceedings in System Dynamics and Innovation in Food Networks 2010 |
Value Sharing and Food System Dynamics for Milk, Tomato, and Cereals Food Chains |
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Aldo Bertazzoli, Rino Ghelfi, Sergio Rivaroli, Antonella Samoggia |
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Proceedings in System Dynamics and Innovation in Food Networks 2013 |
Valuing Information on GM Foods in the Presence of Country-of-Origin Labels |
Abstract
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Jing Xie, Hyeyoung Kim, Lisa House |
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Proceedings in System Dynamics and Innovation in Food Networks 2012 |
Vertical Integration within the Fresh Fruit Chain |
Abstract
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Jean-Paul Baldwin, Thomas Spreen |
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PROCEEDINGS IN SYSTEM DYNAMICS AND INNOVATION IN FOOD NETWORKS 2023 |
Visual Perception and Acceptance Of Agrivoltaic In An Eye-Tracking Experiment In Germany |
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Iris Schröter, Niels Püttschneider, Marcus Mergenthaler |
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Proceedings in System Dynamics and Innovation in Food Networks 2015 |
Voluntary traceability standards: which is the role of economic incentives? |
Abstract
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S. Stranieri, A. Cavaliere, A. Banterle |
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Proceedings in System Dynamics and Innovation in Food Networks 2024 |
Vulnerability and Critical Control Point Assessment of the Feta Cheese Supply Chain in Greece towards Blockchain Implementation |
Abstract
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Marios Vasileiou, Leonidas Sotirios Kyriakos, Christina Kleisiari, Georgios Kleftodimos, George Vlontzos |
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Proceedings in System Dynamics and Innovation in Food Networks 2024 |
Vulnerability to Resilience for Smallholder Small Grain Farmers. The Case of Semi-Arid Regions of Southern Zimbabwe |
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Tryphina Dube-Takaza, Blessing Maumbe, Cosmas Parwada |
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Proceedings in System Dynamics and Innovation in Food Networks 2015 |
Web Data Mining and Social Media Analysis for better Communication in Food Safety Crises |
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Christian H. Meyer, Martin Hamer, Wiltrud Terlau, Johannes Raithel, Patrick Pongratz |
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Proceedings in System Dynamics and Innovation in Food Networks 2017 |
Well-informed Consumer? How do Different Consumer Groups Handle Online Information on German Animal Welfare Initiatives? |
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Darya Hirsch, Christian Meyer, Cristina Massen, Wiltrud Terlau |
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